flat-breads

Dining Menu

SALADS

Strawberry and Spinach Salad – $9
Spring Mix, strawberries, candied pecans, gorgonzola, strawberry vinaigrette

Greek Salad – $9
Green leaf lettuce, red onion, tomato, black olives, banana peppers, feta, Greek dressing

12 Gates Salad – $7
Spring Mix, pear, red onion, cucumber, tomato, asiago, provolone, romano, honey balsamic

Caesar Salad – $9
Romaine lettuce tossed with Caesar dressing, Romano cheese, and croutons. Served with garlic toast.

**Add pulled chicken to any salad: +$3

APPETIZERS

Korean Tacos *new* – $10
Korean beef with broccoli sautéed in sesame oil, 2 topped with chili sauce, and 1 with red cabbage and a creamy taco sauce. Served with cilantro-lime slaw and pickled onions.

Beef Tacos *new* – $8
3 Beef tacos topped with lettuce, tomato, onion, cheddar, and taco sauce. Served with salsa and jalapeño on the side.

Bavarian Pretzels *new* – $9
Proudly serving Artisan Pretzels made by the Catering Crew, a growing social enterprise of the YWCA of the Niagara Frontier. Served with queso and West Coast Style IPA mustard.

12 Gates Pretzel for 2 – $16
Our large Bavarian pretzel served with fire-roasted tomatoes and artichoke hearts, fresh mozzarella, and West Coast Style IPA mustard.

Chips and Salsa – $4
Fresh made tortilla chips served with salsa and queso.

Loaded Nachos – $8
Tortilla chips baked with spicy beef and cheddar, topped with tomatoes, onion, black olives, and jalapeño peppers. Served with salsa.
**Add $0.50 for sour cream

Beef Taco Quesadilla – $7
Spicy taco meat, tomato, cheddar cheese, and lettuce on a flour tortilla. Served with salsa and sour cream
**Add black olives or jalapeño peppers for $0.50 each topping.

Pulled pork Quesadilla – $9
BBQ pulled pork, caramelized onion, banana peppers, melted cheddar on a flour tortilla. Served with sour cream.

Take Home a Jar of WCS IPA Mustard – $6.00

SANDWICHES & WRAPS

12 Gates Weck – $12
Our twist to the traditional “Beef on Weck”! A half-pound of slow roasted pot roast piled high on a telara roll baked with salt and caraway seed, served with horseradish

12 G Melt – $9
Havarti cheese, pear, and blackberry jam grilled on sourdough bread

Cuban – $11
Cuban pork, ham, Swiss cheese, dill pickles, & mustard, served on sourdough bread

Fried Bologna – $10
Thick sliced bologna fried to a char, topped with cheddar and onions, and West Coast mustard on the side

Meatball Bomber – $9
Homemade meatballs served on baked French bread, topped with red sauce and mozzarella cheese.

Rueben – $11
Corned beef, 1,000 island dressing, sauerkraut, swiss cheese

The O’Malley – $11
Corned beef, swiss cheese, 1000 island dressing, red onion, rye bread

Grilled Cheese – $5
Choice of cheddar or swiss served on sourdough or rye
**Add tomato and bacon: +$2.25, Add Ham: +3

Tuna Wrap – $8
Tuna salad, tomato, onion, cheddar cheese. Choice of garlic herb or whole wheat wrap

Caprese Wrap – $9
Fresh mozzarella, pesto, tomato, and a balsamic drizzle. Choice of garlic herb or whole wheat wrap
**Add pulled chicken: +$3

Shark Bite Wrap – $10
Fresh mozzarella, chipotle aioli, tomato, artichoke hearts, and baby spinach. Choice of garlic herb or whole wheat wrap
**Add pulled chicken: +$3

FLAT BREAD PIZZA

Traditional – $8
Red sauce, mozzarella, pepperoni
**Extra toppings: onion, mushrooms, black olives and hot peppers: $0.50/topping
Italian sausage, bacon and extra pepperoni: $1.00

The Todd – $10
Red sauce, bacon, pepperoni, Italian sausage, mozzarella

The TK – $12
Our take on a Hawaiian – spicy red sauce with a little smokiness topped with ham, pineapple, and cheddar cheese

The Barmore – $9
Red sauce, garlic, mushrooms, spinach, fresh mozzarella

The Sharkey – $12
Pesto, tomato, artichoke hearts, fresh mozzarella, spinach

The Riscili – $10
Oil, garlic, Italian seasoning, red onion, feta, mozzarella, black olives

The Lock – $11
Fig, pear, onion, gorgonzola, balsamic drizzle

The Prelly – $11
BBQ chicken, red onion, banana peppers, cheddar cheese, cilantro

The 716 – $11
A Buffalo favorite…chicken, bleu cheese, and hot sauce all melted together and baked with pepper jack cheese. Topped with a bleu cheese drizzle

Rueben – $12
1,000 island dressing, sauerkraut, corned beef, swiss cheese

The Shuler – $11
Homemade taco meat, tomato, onion, cheddar cheese, topped with lettuce, jalapeño, salsa and sour cream

DESSERTS

Belgian Waffle – $7.50
Imported Pearl Sugar Belgian waffle topped with white and dark chocolate, vanilla ice cream, whipped cream

Brownie Sundae – $6.00
Giant brownie topped with ice cream, chocolate and raspberry sauces, whipped cream

Peanut Butter Brownie Sundae – $6.00
Giant brownie topped with ice cream, peanut butter and chocolate sauces, whipped cream

 

*All items subject to change based on availability.

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